Fine dining in Lanzarote
Volcanic wines, the morning’s fish and the right table, with a chef at home for the nights you stay in.
Lanzarote cooks with what the island gives it: fish landed that morning, goat’s cheese, potatoes grown in volcanic ash and malvasía from vines sheltered in hollows of black picón. We hold the tables worth booking, from the harbour at Puerto Calero to the wine country of La Geria, and arrange a tasting at a bodega before lunch. On the evenings you would rather stay in, a private chef cooks at the villa instead.
- Restaurants
- The island’s most sought-after tables, harbour terraces and the places we love in the villages.
- Wine
- Tastings among the vines of La Geria, where malvasía grows in hollows dug into the volcanic ash.
- At home
- A private chef at your villa for one dinner, a few evenings or every day of your stay.
- The island’s own
- Atlantic fish, goat’s cheese, papas arrugadas with mojo and the island’s volcanic wines.
- Your host
- One person from your first message to your last day, replying within one working day.
What is included
The right table, and everything around it.
We book what you would choose yourself if you knew the island as we do, and take care of the evening either side.
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The tables worth booking
Reservations at the island’s most sought-after restaurants, held for the nights that matter, and the table you would have chosen yourself.
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Wine country
A private tasting in a La Geria bodega, with a driver, so everyone can enjoy the glass in front of them.
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A private chef at home
Menus planned with you around allergies, children’s tastes and the dishes you love, cooked and served at your villa.
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The evening around it
The car to the door, a quiet word about an anniversary, and the bill settled discreetly if you would like.
Tell us the date and who is coming, and Alba arranges the rest.
Request access
How it is arranged
From a first message to the first course.
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Tell us how you like to eat
The nights you have in mind, who is coming, any allergies, and whether you would rather go out or stay in.
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Receive a short list
We suggest restaurants, tastings and menus that suit, confirm the tables and plan any evenings with a chef.
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Sit down
Your reservations are in your diary, the car is booked and the restaurant knows what matters to you.
Alba replies personally within one working day.
Begin your requestQuestions
Fine dining in Lanzarote, answered.
Where are the best restaurants in Lanzarote?
There are fine tables across the island: around the marinas of Puerto Calero and Playa Blanca, in Arrecife and Costa Teguise, and in the villages inland. We suggest places to suit the evening you have in mind.
Can you arrange a wine tasting in La Geria?
Yes. We arrange a private tasting at a bodega in La Geria, with a driver for the day so no one has to think about the road back.
Can a private chef cook at our villa?
Yes, for one dinner, a few evenings or every day, whether we arranged the villa or it is your own home. Menus are planned with you before you travel.
Can you cater for allergies and special diets?
Yes. We tell each restaurant in advance, and a private chef plans every menu around your needs.
More answers about membership, privacy and response times on the questions page.
Your question, answered personally.
Request a table
By the sea Dinner where the white houses meet the volcanic shore.
Tell us the night, and your host books the table.
Tell us your dates and the kind of evenings you enjoy. Alba replies personally within one working day with suggestions and the tables we can hold.
Request a tableAlso in Lanzarote: yacht charter · villa with a private chef · private jet charter · private chauffeur · private events · everything we arrange in Lanzarote · our Lanzarote travel guide. The same on Gran Canaria and Fuerteventura.